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Arts & Entertainment

Earth Day Dinner on The Beach Celebrating Local Farmers

Celebrate Earth Day with a Feast on the Beach! 

WHO:
Chefs:  Paul Buchanan and Brad Neumann of Primal Alchmey
Farmers and Providers: 
Aliye Aydin (Beach Greens)
Jimmy Ng (The Growing Experience)
Sasha Kanno (Farm Lot 59)
Scratch Baked Goods
Chef's Collaborative

HOW
$60 Adult
$30 Children 10 and under
PRE- Reservations Required!
BYOB:  Beer and Wine Only, glasses provided
Your check is your reservation.  Mail or drop to:
Primal Alchemy
3819 East 7th Street
Long Beach CA 90804
Contact:  Dana Buchanan 562-708-6998, dana@primalalchemy.com
Please dress in layers, we will have fire pits also!

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WHAT
APPETIZERS  until 6:00 PM
Asparagus & Chive Fritters w' Pink Peppercorn Aioli
Local Red Duroc Pork Crostini, Graun Mustard, 3 hour Sweet & Spicy Relish
Chilled Cucumber Soup Shots w' Dill & Housemade Yogurt

FAMILY STYLE DINNER
Beach Greens Nasturtium Salad (Growing Experinece & Long Beach Market Greens)
Scratch Bakery Breads, Walnut, Olive & Rosemary Sea Salt Foccacia, Creamy Olive Tapanade
California White Sea Bass, Thai Slay, Tri-Color QUinoa, Sateed Green Garlic & Spring Peas
Devils Gulch Ranch Dorset Lamb Tangine, Spring Vegetables, Preserved LBC Meyer Lemons
Farmers Market & Locally Grown Roasted and Seasoned Vegetables

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DESSERT
Drake Family Farms Goat Cheescake w Macerated Berries & Basil

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